Classes - learn how to bake, ice and decorate like a professional.
Rachel is currently a guest tutor teaching the following classes at Pretty Witty Cakes.
For information on private tuition, please email Rachel via the contact page.
Mini Cakes – This class is little cake perfection! Class Date : Thursday the 15th of March 2012
This class is all about Mini cakes, the big sister to the cupcake! Popular for a multitude of occasions including weddings, birthdays, parties, or as gorgeous gifts for friends, family or work colleagues. Learn how to ice and decorate 4 beautiful little cakes in this fun and interesting class.
Two Tier Big Cake – This class is Big cake perfection! Class Date : Friday the 16th of March 2012
This class is all about icing and decorating a two tier cake. Learn how to split, level, ice and decorate a beautiful two tier celebration cake. Learn the secrets of the professionals and achieve a stunning cake adorned with pretty sugar flowers.
Two Tier Big Cake – This class is Big cake perfection! Class Date : Saturday the 31st of March 2012
This class is all about icing and decorating a two tier cake. Learn how to split, level, ice and decorate a beautiful two tier celebration cake. Learn the secrets of the professionals and achieve a stunning cake adorned with pretty sugar flowers.
Two Tier Big Cake – This class is Big cake perfection! Class Date : Monday the 16th of April 2012
This class is all about icing and decorating a two tier cake. Learn how to split, level, ice and decorate a beautiful two tier celebration cake. Learn the secrets of the professionals and achieve a stunning cake adorned with pretty sugar flowers.
Two Tier Big Cake – This class is Big cake perfection! Class Date : Friday the 20th of April 2012
This class is all about icing and decorating a two tier cake. Learn how to split, level, ice and decorate a beautiful two tier celebration cake. Learn the secrets of the professionals and achieve a stunning cake adorned with pretty sugar flowers.
Mini Cakes – This class is little cake perfection! Class Date : Saturday the 21st of April 2012
This class is all about Mini cakes, the big sister to the cupcake! Popular for a multitude of occasions including weddings, birthdays, parties, or as gorgeous gifts for friends, family or work colleagues. Learn how to ice and decorate 4 beautiful little cakes in this fun and interesting class.
Mini Cakes – This class is little cake perfection! Class Date : Friday 11th May
This class is all about Mini cakes, the big sister to the cupcake! Popular for a multitude of occasions including weddings, birthdays, parties, or as gorgeous gifts for friends, family or work colleagues. Learn how to ice and decorate 4 beautiful little cakes in this fun and interesting class.
Two Tier Big Cake – This class is Big cake perfection! Class Date : Saturday the 12th of May 2012
This class is all about icing and decorating a two tier cake. Learn how to split, level, ice and decorate a beautiful two tier celebration cake. Learn the secrets of the professionals and achieve a stunning cake adorned with pretty sugar flowers.
Two Tier Big Cake – This class is Big cake perfection! Class Date : Monday the 21st of May 2012
This class is all about icing and decorating a two tier cake. Learn how to split, level, ice and decorate a beautiful two tier celebration cake. Learn the secrets of the professionals and achieve a stunning cake adorned with pretty sugar flowers.
Mini Cakes – This class is little cake perfection! Class Date : Monday the 18th of June 2012
This class is all about Mini cakes, the big sister to the cupcake! Popular for a multitude of occasions including weddings, birthdays, parties, or as gorgeous gifts for friends, family or work colleagues. Learn how to ice and decorate 4 beautiful little cakes in this fun and interesting class.
Two Tier Big Cake – This class is Big cake perfection! Class Date : Friday the 22nd of June 2012
This class is all about icing and decorating a two tier cake. Learn how to split, level, ice and decorate a beautiful two tier celebration cake. Learn the secrets of the professionals and achieve a stunning cake adorned with pretty sugar flowers.
